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Description
vintage 1960s dresses Vintage 1960s Lace DressOff white lace. Long sleeves and a fitted bodice with ruffle trim on the neckline and sleeves. Lower neckline that can be closed with a satin tie. Full skirt. Lined (expect sleeves). Back metal zipper. DETAILS: Label: Sax Fifth Avenue Fabric: Lace; acetate lining Circa: 1960s Condition: Overall excellent. The dress shows extremely light, normal wear. BEST FITS: S M (see measurements) Measurements: Shoulders: 16" Bust: 36" Waist: 27" Hips: free Bodice
Off-white lace. Long sleeves and a fitted bodice with ruffle trim on the neckline and sleeves. Lower neckline that can be closed with a satin tie. Full skirt. Lined (expect sleeves). Back metal zipper.
DETAILS:
Label: Sax Fifth Avenue
Fabric: Lace; acetate lining
Circa: 1960s
Condition: Overall excellent. The dress shows extremely light, normal wear.
BEST FITS: S/M (see measurements)
Measurements:
Shoulders: 16"
Bust: 36"
Waist: 27"
Hips: free
Bodice length: 15.5"
Skirt length: 27"
Sleeve length: 24" (including ruffle)
Sleeve circumference: just over 12" (at bicep)
SIZING INFORMATION
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Exchange/Return Notes
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4.1 ★★★★★
Based on 1647 reviews
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Product Reviews
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 6, 2024
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits?
DO NOT BUY!!!!
FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it!
Jeff Johnson
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Reviewed in the United States on April 3, 2026
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